Never tried Dominos deep dish. All I’ve ever gotten from Dominoes is a paper thin pizza, usually dried out, with the toppings in the middle and over an inch on the outside with none. But I do like a good pizza, so I’ll give it a go. Deep dish sounds intriguing. Btw, have you tried Brick Oven? One of us needs to try both to compare the two. If you like meat, get the Bubbas. Has Italian sausage, Reg sausage, Pepperoni, ground beef, and ham (I substitute bacon for ham).