bh89-2 Posted May 28, 2013 Report Share Posted May 28, 2013 [quote name="OctFeb" post="1408731" timestamp="1369764270"][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D Link to comment Share on other sites More sharing options...
Octfeb Posted May 28, 2013 Report Share Posted May 28, 2013 [quote name="SCDAWGS" post="1408753" timestamp="1369768015"][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]There has to be some in every freezer in Dayton after that slaughter we provided last season ;)[/quote] no horse meat in the freezers in Dayton.. Yall drug them back to Humble after the slaughter... ask scitis where all that horse meat is.... I'm sure she packed her lil ole freezer with it... Yall didn't happen to BBQ at her house yesterday did you? I mean being yall are friends and all. Aren't you the one who introduced her to this website? Link to comment Share on other sites More sharing options...
Octfeb Posted May 28, 2013 Report Share Posted May 28, 2013 [quote name="Smoking Baby Again" post="1408782" timestamp="1369772951"][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again... Link to comment Share on other sites More sharing options...
Mr. Buddy Garrity Posted May 28, 2013 Report Share Posted May 28, 2013 [quote name="OctFeb" post="1408810" timestamp="1369779062"][quote author=Smoking Baby Again link=topic=112024.msg1408782#msg1408782 date=1369772951][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again...[/quote]You changed your name 5 times though. ;) ::) Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="Mr. Buddy Garrity" post="1408818" timestamp="1369781335"][quote author=OctFeb link=topic=112024.msg1408810#msg1408810 date=1369779062][quote author=Smoking Baby Again link=topic=112024.msg1408782#msg1408782 date=1369772951][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again...[/quote]You changed your name 5 times though. ;) ::)[/quote] you really don't wanna go there do you? I took that crap up with the mods (NOT YOU) and the deleting stopped.. So drop it! Link to comment Share on other sites More sharing options...
Mr. Buddy Garrity Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408838" timestamp="1369790335"][quote author=Mr. Buddy Garrity link=topic=112024.msg1408818#msg1408818 date=1369781335][quote author=OctFeb link=topic=112024.msg1408810#msg1408810 date=1369779062][quote author=Smoking Baby Again link=topic=112024.msg1408782#msg1408782 date=1369772951][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again...[/quote]You changed your name 5 times though. ;) ::)[/quote] you really don't wanna go there do you? [b]I took that crap up with the mods (NOT YOU) and the deleting stopped[/b].. So drop it![/quote]It stopped because [b]YOU[/b] stopped deleting your account. MODS huh? You mean ADMIN? ;) ::) Link to comment Share on other sites More sharing options...
Mr. Buddy Garrity Posted May 29, 2013 Report Share Posted May 29, 2013 ::) Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="Mr. Buddy Garrity" post="1408843" timestamp="1369791370"][quote author=OctFeb link=topic=112024.msg1408838#msg1408838 date=1369790335][quote author=Mr. Buddy Garrity link=topic=112024.msg1408818#msg1408818 date=1369781335][quote author=OctFeb link=topic=112024.msg1408810#msg1408810 date=1369779062][quote author=Smoking Baby Again link=topic=112024.msg1408782#msg1408782 date=1369772951][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again...[/quote]You changed your name 5 times though. ;) ::)[/quote] you really don't wanna go there do you? [b]I took that crap up with the mods (NOT YOU) and the deleting stopped[/b].. So drop it![/quote]It stopped because [b]YOU[/b] stopped deleting your account. MODS huh? You mean ADMIN? ;) ::)[/quote]yeah admins took care of the one who was deleting my account... Or maybe it was the owner of this website that took care of the one deleting my account. so like I said drop it... Link to comment Share on other sites More sharing options...
Mr. Buddy Garrity Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408853" timestamp="1369793414"][quote author=Mr. Buddy Garrity link=topic=112024.msg1408843#msg1408843 date=1369791370][quote author=OctFeb link=topic=112024.msg1408838#msg1408838 date=1369790335][quote author=Mr. Buddy Garrity link=topic=112024.msg1408818#msg1408818 date=1369781335][quote author=OctFeb link=topic=112024.msg1408810#msg1408810 date=1369779062][quote author=Smoking Baby Again link=topic=112024.msg1408782#msg1408782 date=1369772951][quote author=OctFeb link=topic=112024.msg1408731#msg1408731 date=1369764270][quote author=Mr. Buddy Garrity link=topic=112024.msg1408679#msg1408679 date=1369758193][quote author=OctFeb link=topic=112024.msg1408610#msg1408610 date=1369741536]We are 94 days away from the start of the Texas High School Football Season and today is....... National Hamburger DayToday is National Hamburger Day! Nothing is more American than a big, juicy hamburger. Hamburgers and cheeseburgers have been a staple of the American diet for decades. In 2001, over 8.2 billion burgers were served in commercial restaurants in the United States. This number doesn't even take into account the number of burgers people eat at home, which is another 15 billion!Although hamburgers originated in Hamburg, Germany, eating the burger in a bun is actually an American innovation. The hamburger sandwich was most likely invented in Seymour, Wisconsin. Each year the city hosts a hamburger festival called Burger Fest. That is where the world's largest hamburger made its debut in 2001. It weighed 8,266 pounds![/quote] make sure [b]yall burgers[/b] are real beef and not horsemeat. ;)[/quote] define who yall is![/quote]Octfeb = Personality 1; Personality 2; ;) ;D ;D[/quote] hmm your one to talk bh89 AKA smokin baby aka frozen baby AKA smokin baby again...[/quote]You changed your name 5 times though. ;) ::)[/quote] you really don't wanna go there do you? [b]I took that crap up with the mods (NOT YOU) and the deleting stopped[/b].. So drop it![/quote]It stopped because [b]YOU[/b] stopped deleting your account. MODS huh? You mean ADMIN? ;) ::)[/quote]yeah admins took care of the one who was deleting my account... Or maybe it was the owner of this website that took care of the one deleting my account. so like I said drop it...[/quote]Uhhuh ::) Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home. Link to comment Share on other sites More sharing options...
dustoff03 Posted May 29, 2013 Author Report Share Posted May 29, 2013 rooster with wine=drunk chickens=the new BH. ;D Link to comment Share on other sites More sharing options...
snafu Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="dustoff03" post="1408905" timestamp="1369827807"]rooster with wine=drunk chickens=the new BH. ;D[/quote]LOL Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="dustoff03" post="1408905" timestamp="1369827807"]rooster with wine=drunk chickens=the new BH. ;D[/quote] ROFL ;D Link to comment Share on other sites More sharing options...
bh89-2 Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408903" timestamp="1369827514"]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;) Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="Smoking Baby Again" post="1408912" timestamp="1369830534"][quote author=OctFeb link=topic=112024.msg1408903#msg1408903 date=1369827514]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;)[/quote] In Chambers County it's called choking the chicken... :o Link to comment Share on other sites More sharing options...
snafu Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408918" timestamp="1369832113"][quote author=Smoking Baby Again link=topic=112024.msg1408912#msg1408912 date=1369830534][quote author=OctFeb link=topic=112024.msg1408903#msg1408903 date=1369827514]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;)[/quote] In Chambers County it's called choking the chicken... :o[/quote] :o :o :D ;D :D ;) :) ::) ::) Link to comment Share on other sites More sharing options...
Bigdog Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408918" timestamp="1369832113"][quote author=Smoking Baby Again link=topic=112024.msg1408912#msg1408912 date=1369830534][quote author=OctFeb link=topic=112024.msg1408903#msg1408903 date=1369827514]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;)[/quote] In Chambers County it's called choking the chicken... :o[/quote]Ok, take it easy. LOL Link to comment Share on other sites More sharing options...
Octfeb Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="bigdog" post="1408928" timestamp="1369834708"][quote author=OctFeb link=topic=112024.msg1408918#msg1408918 date=1369832113][quote author=Smoking Baby Again link=topic=112024.msg1408912#msg1408912 date=1369830534][quote author=OctFeb link=topic=112024.msg1408903#msg1408903 date=1369827514]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;)[/quote] In Chambers County it's called choking the chicken... :o[/quote]Ok, take it easy. LOL[/quote] it wasn't meant to be ugly..choking the Eagle chicken they all from the same family. Them Eaglettes getting choked all the time during football season. Link to comment Share on other sites More sharing options...
Bigdog Posted May 29, 2013 Report Share Posted May 29, 2013 ok, gotcha. Link to comment Share on other sites More sharing options...
bh89-2 Posted May 29, 2013 Report Share Posted May 29, 2013 [quote name="OctFeb" post="1408941" timestamp="1369836439"][quote author=bigdog link=topic=112024.msg1408928#msg1408928 date=1369834708][quote author=OctFeb link=topic=112024.msg1408918#msg1408918 date=1369832113][quote author=Smoking Baby Again link=topic=112024.msg1408912#msg1408912 date=1369830534][quote author=OctFeb link=topic=112024.msg1408903#msg1408903 date=1369827514]We are 93 days away from the start of the Texas High School Football Season ans today is...... International Coq Au Vin DayToday is International Coq Au Vin Day! Coq Au Vin is French for “rooster with wine." It is a popular dish made with braised chicken that is slowly cooked with red wine, mushrooms, pork fat, and various spices. According to some legends, Coq Au Vin has ties to Julius Caesar or Napoleon, but most historians agree that the dish has more humble roots. Roosters are only butchered when they are quite old and rather inedible. Peasant families most likely invented the Coq Au Vin recipe to avoid wasting the meat.Coq Au Vin became popular in the United States thanks to Julia Child, who featured the dish in her cookbook Mastering the Art of French Cooking. It also appeared many times on her TV show "The French Chef." Today, it is a popular dish in many French restaurants, but it is also a fabulous dish to cook at home.[/quote]Pft....... In Liberty and Jefferson County they just call it Kickin-Chicken....AKA Thunderbird or MadDog 20/20. Now OctFeb, put the bottle down and get us to week one already......good Lord another 90+ days of this hog-wash..... ;)[/quote] In Chambers County it's called choking the chicken... :o[/quote]Ok, take it easy. LOL[/quote] it wasn't meant to be ugly..choking the Eagle chicken they all from the same family. Them Eaglettes getting choked all the time during football season.[/quote]He's slow, being from Nederland and all. We all know you don't have "chickens"...... ;D ;D Link to comment Share on other sites More sharing options...
Octfeb Posted May 30, 2013 Report Share Posted May 30, 2013 We are 92 days away from the start of the Texas High School Football Season and today is..... National Mint Julep DayToday is Mint Julep Day! A mint julep is a delicious and refreshing summer cocktail made with bourbon whiskey, mint, water, and sugar. A secret trick that many bartenders use is to lightly “bruise†the mint before adding the other ingredients. This releases the herb’s distinctive aroma and flavor. A traditional mint julep is then served in a silver or pewter cup filled with shaved ice.According to many sources, Kentucky Senator Henry Clay introduced the mint julep in the 1800s. As early as 1816, county fair champions in the South received silver julep cups as awards. Today, the mint julep continues to be associated with the southern region of the United States, most notably as the official drink of the Kentucky Derby. Over the course of the two-day event, bartenders at Churchill Downs serve almost 120,000 mint juleps! Link to comment Share on other sites More sharing options...
dustoff03 Posted May 30, 2013 Author Report Share Posted May 30, 2013 [quote name="OctFeb" post="1409236" timestamp="1369914484"]We are 92 days away from the start of the Texas High School Football Season and today is..... National Mint Julep DayToday is Mint Julep Day! A mint julep is a delicious and refreshing summer cocktail made with bourbon whiskey, mint, water, and sugar. A secret trick that many bartenders use is to lightly “bruise†the mint before adding the other ingredients. This releases the herb’s distinctive aroma and flavor. A traditional mint julep is then served in a silver or pewter cup filled with shaved ice.According to many sources, Kentucky Senator Henry Clay introduced the mint julep in the 1800s. As early as 1816, county fair champions in the South received silver julep cups as awards. Today, the mint julep continues to be associated with the southern region of the United States, most notably as the official drink of the Kentucky Derby. Over the course of the two-day event, bartenders at Churchill Downs serve almost 120,000 mint juleps![/quote]may have to try this. Link to comment Share on other sites More sharing options...
Octfeb Posted May 31, 2013 Report Share Posted May 31, 2013 We are 91 days away from the start of the Texas High School Football Season and today is...... Speak in Complete Sentences DayAbout the HolidayOMG, do we have to? Yes, Speak in Complete Sentences Day is a day set aside to recognize and practice in the increasingly lost art of speaking, and writing, properly. As slang, informalism, and texting lingo continual their assault on proper language, this holiday reminds us to enjoy the satisfaction of good language skills. That leaves a few members of this website, out of the loop. They do not know how to use good language skills..... *cough* smoking baby, BG, BHFAN, courgar14, scitis. Link to comment Share on other sites More sharing options...
NDNation Posted May 31, 2013 Report Share Posted May 31, 2013 Can we still use word "ain't"? ;) Link to comment Share on other sites More sharing options...
Octfeb Posted May 31, 2013 Report Share Posted May 31, 2013 [quote name="NDNation" post="1409647" timestamp="1370008401"]Can we still use word "ain't"? ;)[/quote] LOL sure... Link to comment Share on other sites More sharing options...
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