bronco1 Posted September 17, 2007 Report Share Posted September 17, 2007 Budweiser Sharelunker Season 22 Begins Oct. 1ATHENS, Texas—Texas Parks and Wildlife Department will begin accepting entries into the Budweiser ShareLunker program October 1, 2007.Anyone legally catching a 13-pound or bigger largemouth bass from Texas waters, public or private, between October 1 and April 30 may submit the fish to the Budweiser ShareLunker program by calling program manager David Campbell at (903) 681-0550 or paging him at (888) 784-0600 and leaving a phone number including area code. Fish will be picked up by TPWD personnel within 12 hours.The fish are used in a selective breeding program at the Texas Freshwater Fisheries Center (TFFC) in Athens. Offspring from these fish are then stocked, in a limited manner, back into the water body from which the ShareLunker was caught in an attempt to increase the overall size and growth rate of largemouth bass in Texas’ public waters.As part of this project, TPWD’s A. E. Wood Laboratory recently identified and described more than fifty genetic markers that will help TPWD biologists identify ShareLunker offspring and their parents following stocking. A. E. Wood geneticist Dijar Lutz-Carrillo said the new technology will be instrumental in evaluating the success of the ShareLunker program.For the last two years, ShareLunker offspring have been raised to 6 inches at TFFC prior to stocking as part of a research study to compare their growth to the growth of wild largemouth bass in six public reservoirs. “So far, ShareLunker offspring have been bigger than wild fish of the same age in all of our study lakes,†said Timothy Bister, TPWD fisheries biologist. “Even though we’re waiting to see how big these fish are when they’re four years old, results so far have been promising.†Bister added, “This research project would not be possible without angler participation in the ShareLunker program.â€Program manager David Campbell is looking forward to a good year for the program. “For the first time in many years, most lakes in Texas are full,†he noted. “The 18 entries last year was below average, and our records show that years with a low number of entries are usually followed by a year with a better-than-average number.â€Anglers entering fish into the ShareLunker program receive a free replica of their fish, a certificate and ShareLunker clothing and are recognized at a banquet at the Texas Freshwater Fisheries Center in Athens following the close of the season. In addition the Texas angler who catches the largest entry of the year receives a lifetime fishing license.For complete information and rules of the ShareLunker program, tips on caring for big bass and a recap of last year’s season, see TPWD’s Budweiser ShareLunker Web site. The site also includes a searchable database of all fish entered into the program along with pictures where available. The Budweiser ShareLunker program is made possible through support from Anheuser-Busch, Inc. Since 1991, Anheuser-Busch, in partnership with the Texas Parks and Wildlife Foundation, has contributed millions of dollars in funding to support conservation causes and fishing, hunting and outdoor recreation programs in Texas.http://www.tpwd.state.tx.us/newsmedia/releases/?req=20070917b Link to comment Share on other sites More sharing options...
crazy_cajun02 Posted September 19, 2007 Report Share Posted September 19, 2007 they need that for redfish.........maybe then i'd be interested. Link to comment Share on other sites More sharing options...
bh89-2 Posted September 20, 2007 Report Share Posted September 20, 2007 they need that for redfish.........maybe then i'd be interested. There is already a significant long standing program for Redfish hatcheries. The problem with transporting mature Redfish is far more complicated than freshwater (Bass). Mature Redfish stress easily and are very sensitive to temperature changes. Most would likely die before or during transport. Not to mention the watwer quality used to transport fish is far more difficult to maintain than fresh water.With Freshwater you control ammoina, oxygen and carbon dioxide and your usually good. Soe are using chemicals to sedate fish that are also helpful in reducing stress. Link to comment Share on other sites More sharing options...
crazy_cajun02 Posted September 20, 2007 Report Share Posted September 20, 2007 actually redfish can be in either salt or fresh water, flounder as well............I was talking about the tournament part. All the tournaments i fish we have to keep the redfish alive and they seem to do just fine. Of course i've never seen how they do once the breed them but according to the reports there just fine. As long as you keep the water oxygen ritch there stress levels do ok........usually the problem with fish on keeping them alive specifically talking tournaments is the idiot's that put there fingers in the fish's gills why there transporting and taking pictures..........drive's me nuts. Boga grips or a similar tool should be mandatory for live fish tournaments. Link to comment Share on other sites More sharing options...
bh89-2 Posted September 20, 2007 Report Share Posted September 20, 2007 actually redfish can be in either salt or fresh water, flounder as well............I was talking about the tournament part. All the tournaments i fish we have to keep the redfish alive and they seem to do just fine. Of course i've never seen how they do once the breed them but according to the reports there just fine. As long as you keep the water oxygen ritch there stress levels do ok........usually the problem with fish on keeping them alive specifically talking tournaments is the idiot's that put there fingers in the fish's gills why there transporting and taking pictures..........drive's me nuts. Boga grips or a similar tool should be mandatory for live fish tournaments.The uneducated fishermen are usually the problem in most tournaments. What they do or do not do have a big impact on the mortality rates. The rates on a good day are usually 5-8%, so everyone involved really has to do their part. Stress begins when you set the hook and can continue to accumulate 2-3 days after release. As for adult redfish, we have had issues transporting them. They denerate a lot of biological waste and are prone to gill and skin diseases/bacteria.If your doing a lot of redfish tournaments I highly suggest you look at Sure Life Products. www.sure-life.com They have some of the best products on the market and are really on the cutting edge. They are now working with the US Fish and Game Administration doing a number of studies that are really going to help mortality rates in these tournaments and with fish care for the hatcheries. Link to comment Share on other sites More sharing options...
crazy_cajun02 Posted September 20, 2007 Report Share Posted September 20, 2007 I'll check them out.......do they sponsor? I need sponsors for next year........ Link to comment Share on other sites More sharing options...
bh89-2 Posted September 21, 2007 Report Share Posted September 21, 2007 I'll check them out.......do they sponsor? I need sponsors for next year........They have a few people they sponsor, but they mainly sponsor Tournament trails and fishing clubs. Really nice people. I have got to know them very well over the past 3 years. They are in tight with Roland Martin and Doug Hanna, as well as the Bass Pro Shops owner and BASS Founder. Link to comment Share on other sites More sharing options...
crazy_cajun02 Posted September 24, 2007 Report Share Posted September 24, 2007 hmmm......tell them to check out "The Redfish Tour". Link to comment Share on other sites More sharing options...
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